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Meeting at Metro Diner December 30, 2016

Posted by Kenny Norman in north.
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I tried Metro Diner tonight for the first time, thanks to a suggestion from Jessi. I can’t help but notice it appeared a mile down the street from Perkins a few months after Perkins closed and serving the same kind of food…coincidence? I think not…but anyway, back to my experience tonight. The place was a lot larger than I thought it could be from the outside. Most of the space was used for the dining area. The service was nice and the waitresses, especially ours, checked back quite often. Jessi had a problem with her rice not being cooked long enough, so they happily substituted a squash and zucchini entree for her. I had a hot turkey plate, which came with bread, mashed potatoes, squash, and zucchini. I also added a side of ham. I like how Metro Diner offers sides that are big enough to be considered entrees at other restaurants. Most of the items are between $10-14, and I chose one of the cheaper entrees, mainly because it sounded the most appealing. The portion sizes were large and very filling; I didn’t feel hungry by the time I left and I also felt quite nourished. I did notice the food was a bit blander than I would have cared for, but given the low prices and larger portion sizes, I’m more likely to let that slide. While Metro Diner doesn’t rank on my “must attend” list, I’ll freely admit that I’d go there again.


First time at the Cheesecake Factory December 29, 2016

Posted by Kenny Norman in north.
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So I went with Blake and Mandi to the Cheesecake Factory tonight. I had never been, although several people, including my favorite cousin, have gone on about how good it was. After not seeing Blake and Mandi in a year, they asked me to go to dinner there. I was curious about the place, so I said yes. Oddly enough, they did not take reservations. There was a half hour wait, and the line was out the building and into the mall. I did enjoy the nice selection of cheesecake they had at the front counter. Our waitress was very prompt, attentive, and knowledgeable about the menu. While they did have a few cheap options under $10, most of those were sandwiches and they didn’t look too appetizing. They had a whole menu page of chicken dishes, which I enjoy. I got the chicken and biscuits, which also had mashed potatoes, carrots, peas, and mushrooms. I honestly picked this dish because it looked like the most food for the money. I DID get full, but the entree cost $18. Personally, I think it was about a $13 dish I would have paid $15 to eat…but $18 is a bit much, even for a fancy “date night” place, as Mandi calls it. I also decided to try their cheesecake, as that’s what they are known for. Again, it was wonderfully delicious red velvet cheesecake, but I think it should have been a $5 slice, and not an $8 slice. It was also a bit darker inside than I would have liked to see. It’s a nice place, and the food is good, though I consider it a bit overpriced, and I’d only go back if I had a coupon of some sort or if someone else was paying. It’s charming, and the service and wait staff are nice, but not a good value for the buck.